A wedding day is a special day that should be celebrated with the utmost care and attention to detail. One of the fundamental parts of any wedding is the cake. A wedding cake is more than just a dessert; it’s a statement piece that represents the love and commitment between two people. Floral cakes have become progressively prevalent in recent years, and for a fair reason. These cakes are beautiful, elegant, timeless and availible in many cake shops in Mumbai. In this article, we will explore the different types of floral cakes that you can consider for your wedding day.
Fresh Flower Cakes
Fresh flower cakes are the most traditional type of floral cake. These cakes are adorned with fresh flowers that match the wedding’s color scheme and theme. The flowers can be arranged in various ways, including cascading down the side of the cake, forming a crown on top of the cake, or placed in clusters around the tiers. Fresh flower cakes are perfect for outdoor weddings or weddings with a rustic theme.
When choosing flowers for a fresh flower cake, it’s essential to consider the season and the type of flower. Flowers that are in season will be more affordable and easier to find. You should also consider the size and shape of the flower. Smaller flowers, such as baby’s breath, work well as accents, while larger flowers, such as peonies, can be the centrepiece of the cake.
Buttercream Flower Cake
A buttercream flower cake is a classic and elegant option for a wedding cake. This cake features buttercream frosting that is piped in the shape of flowers. Buttercream flowers can be made in various colors and designs and can be used to create a simple or elaborate design on the cake.
Buttercream flowers have several advantages over other types of flower cakes. They are less expensive than sugar flowers and easier to make than fresh flower arrangements. Additionally, buttercream flowers have a soft and creamy texture that is delicious to eat, which is impossible with other flower cakes.
Sugar Flower Cakes
Sugar flower cakes are a great alternative to fresh flower cakes. These cakes are decorated with intricate sugar flowers that look just like the real thing. Sugar flowers are made by hand using a sugar paste shaped and colored to resemble real flowers. These cakes are perfect for weddings with a more formal and elegant feel.
Sugar flower cakes can be just as customizable as fresh flower cakes. The sugar flowers can be arranged in the same way as fresh flowers, and the color and shape of the flowers can be customized to match the wedding’s theme. Sugar flower cakes are also an excellent option for couples with allergies or who want a longer-lasting cake.
Fondant Floral Cake
Fondant floral cakes are a popular choice for modern weddings. Fondant is a smooth, glossy icing that can be molded into intricate designs. Fondant is often used to create realistic-looking flowers, leaves, and other embellishments that can be painted with edible food colors to achieve a wide range of shades.
Fondant floral cakes are perfect for formal weddings with a contemporary or minimalist theme. The smooth, flawless finish of the fondant wedding cake frosting creates a clean, sophisticated look that will impress your guests. The flowers can be arranged symmetrically or scattered around the cake in a more casual, organic style.
Floral Wreath Cakes
Floral wreath cakes are another floral cake that has become increasingly popular. These cakes are decorated with a wreath of fresh or sugar flowers surrounding the cake’s top tier. The flowers can be arranged in various ways, including a full or half circle. Floral wreath cakes are perfect for outdoor weddings or weddings with a bohemian or rustic feel.
When choosing flowers for a floral wreath cake, it’s essential to consider the size and shape of the flowers. Smaller flowers work well for wreaths, as they can be arranged more tightly and create a more intricate design. The color of the flowers should also be considered to ensure they match the wedding’s theme.
Floral Cascade Cakes
Floral cascade cakes are stunning and perfect for weddings with a more dramatic and elegant feel. These cakes are decorated with fresh or sugar flowers cascading down the cake’s side. The flowers can be arranged in various ways, including a loose and flowing design or a tighter and more structured design.
When choosing flowers for a floral cascade cake, it’s essential to consider the type of flower and the size of the cake. Larger flowers, such as roses or peonies, work well for this type of cake as they make a statement and create a dramatic effect. The color of the flowers should also be considered to ensure they match the wedding’s theme.